Is It Bad to Eat a Pound of Ground Beef in 24 Hours

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Thread: 1 lb. of Lean Beefiness per Day

  1. #one

    Registered User davidday0's Avatar


    davidday0 is offline

    i lb. of Lean Beef per Day

    I know that lean ground beef isn't the all-time source for animal poly peptide, simply it is by far cheaper than buying lean steaks or lean craven chest.

    Then in everyone's stance, do you think eating 1lb. of lean basis beef a mean solar day is a good addition to my electric current diet. I ordinarily mix in something with it similar brown rice or depression carb tortilla's with a footling salsa, etc......

    I am just looking for the "creature-protein" do good existence added to my diet without having to spend a lot of money doing information technology.

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  2. #ii

    Registered User Angelus's Avatar


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    I swallow probably 2 to 4 pounds of lean ground beef a week in my bulking diet. Some days I will accept a pound other days I will have a half pound.

    On the come back from a furbar'd shoulder and laziness

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  3. #3

    Registered User xxghostxx's Avatar


    xxghostxx is offline

    if that is all you can beget, and so exercise what you lot have too. i personally don't believe cherry-red meat is every bit detramental as people say. but every bit far every bit that goes, don't ever forget near turkey and fish for your protein needs. keep an eye on your local grocers for weekend meat sales of sorts and discover a butcher/meat store in your area, these places commonly take excellent deals when you purchase in volume. last but non least become a costco menu if possible, xvi turkey burgers with 24G protein 3G of fat for 8.99$ and they taste wonderful.

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  4. #4

    Registered User Atavis's Avatar


    Atavis is offline

    Beefiness is corking every bit a protein source.

    However, hither is my issue with you idea.

    1. How practise y'all KNOW it is lean? (Not that it matters.)

    two. How practise you KNOW that it is quality Beef?

    3. How do you know it isn't lips and *******southward?

    "Arterial plaque is primarily equanimous of unsaturated fats especially polyunsaturated ones." (Felton, C Five, et al, Lancet, 1994, 344:1195)

    How to bulk: http://70sbig.com/food/

    Diet = http://i52.tinypic.com/21bhop.png
    ...or something similar this daily. Problem? ;)

    FFMI = 24

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  5. #5

    Registered User Angelus's Avatar


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    On the come up back from a furbar'd shoulder and laziness

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  6. #6

    Registered User Ethereal's Avatar


    Ethereal is offline

    Originally posted past Atavis
    Beef is slap-up as a protein source.

    However, here is my issue with you thought.

    1. How do yous KNOW it is lean? (Not that it matters.)

    two. How exercise yous KNOW that it is quality Beef?

    3. How do you know it isn't lips and *******s?

    one. Because it says lean.

    2. Because it says quality.

    3. Because my ground beefiness has nevertheless to osculation me or fart in my face up.

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  7. #7

    Peanut Butter-muncher taffer's Avatar


    taffer is offline

    cherry meat is good(for bulking more than cutting), only i wouldnt go eating it everyday, i'd say at a max take it about 4 times a week, other times accept some white meat

    as well cook it in ane of those george foreman grills or clones if you can, simply to become as much of that fatty out as possible

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  8. #8

    Registered User davidday0's Avatar


    davidday0 is offline

    When I said 1lb. of it a day, I should take specified 1lb. raw, so however much that is cooked I eat that per solar day. Basically I would be doing it Monday - Friday while I am at work. I go ahead and prepare information technology and portion information technology out at dwelling house and then employ information technology as role of at least 2 of my meals during my workday. Normally my 2nd and fourth repast of the day. On the weekends I mostly have some sort of chicken or turkey........I know turkey isn't the best, but information technology breaks the monotoney sometimes.

    thanks fo the feedback.

    btw.....when i melt information technology I drain the grease, and then put the meat in a strainer and run water over it to become equally much fat out equally i tin.

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  9. #9

    Registered User NAP_s_king's Avatar


    NAP_s_king is offline

    Dude, that's fine, but DON'T BUY LEAN Ground BEEF! In that location'due south too much **** in there, buy a meat grinder and practise information technology yourself! The fashion the US checks for Mad Cow is horrible, they examination like 1 out of 10,000 cows. Purchase steaks, your health is more than important than saving a few dollars.

    Peace
    Naps

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  10. #10

    Registered User davidday0's Avatar


    davidday0 is offline

    I occasionally buy steaks, but they aren't the lean/lower fat kind. The ones I purchase usually comprise about 21grams of protein and about xiii grams of fat per 4 oz.. They don't cost to much and I can get them instead if anybody thinks that would be a better choice......?????

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  11. #eleven

    Registered User buttaflap's Avatar


    buttaflap is offline

    reddish meat is important while cutting and bulking to prevent red meatitis. However, its important to take it occasionally. Since your only having it occasionally, purchase quality lean meats less oftentimes. If you lot tin can't afford beef, buy tuna. Its a simple as that. You lot can only live within your ways.

    Moderation is folly. All or nothing.

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  12. #12

    Registered User davidday0's Avatar


    davidday0 is offline

    Well my first two years of lifting I somehow had the idea that grilled/broiled craven was better for you and that all cerise meat was bad for you, and so I actually didn't eat information technology that often at all. Then I started eating more red meat and less craven and my gains improved more than they did eating only chicken. Not to mention craven for ii years got pretty one-time.

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  13. #13

    6'3" 234lb James_D's Avatar


    James_D is offline

    Anyone looking for high quality, cheap, red meat should attempt pork fillet. I adopt beef myself, simply if you lot're a bit strapped the pork is a practiced altenative.

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  14. #14

    Registered User jonpaulevans's Avatar


    jonpaulevans is offline

    Originally Posted by Ethereal View Post

    1. Considering it says lean.

    2. Because it says quality.

    3. Because my ground beef has yet to kiss me or fart in my face up.

    Number three is the best ****ing line ive heard all month! Priceless!

    djjpe.com

    I'one thousand learning that when you're not equally stiff as you lot look it's because y'all don't believe you lot're as strong equally y'all are. we may never know what we are capable of unless nosotros push ourselves, claiming ourselves and go over the fear of declining. our accomplishments happen because we believe in ourselves and make the goals worthwhile.

    Confidence in yourself is endurance for life...

    liftstrong

    Jon Mulhern

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  15. #fifteen

    Registered User BookMonkey's Avatar


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    Originally Posted past Angelus View Post

    This. Knowing a good butcher locally has lots of perks.

    Short term Goal: To cut back before bulking like a demon.
    Mid term Goal: To find myself.
    Long term Goal: To get what'south mine.

    67 lbs in 9 years and still counting... (started at 100lbs)

    It'due south a hater's job to hate. And then let them hate...

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  16. #16

    Registered User snorkelman's Avatar


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    Hither is a skillful link on the topic of Reducing the Fat Content of Regular Ground Beef by Draining and Rinsing

    Come across, http://healthy.hillbillyhousewife.com/groundbeef.htm

    Make sure to look at the links at the end of the article.

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  17. #17

    Polski Bro mobikwa's Avatar


    mobikwa is offline

    Originally Posted by jonpaulevans View Post

    Number three is the best ****ing line ive heard all month! Priceless!

    Strong 6 year bump

    Expect under your chair. Y'all Get A REP, AND You lot GET A REP, REPS FOR Everyone! If I get a rep, you get a rep, every time. Give me a link to make my life a little easier.

    If you don't give me a link and you didn't mail service in the thread you rep'd me in, I'm not gonna go searching for you. I'll get everyone on recharge.

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  18. #18

    Registered User JayAllen20's Avatar


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    Originally Posted by jonpaulevans View Post

    Number three is the best ****ing line ive heard all calendar month! Priceless!

    The bump in this 1 is strong....... Actually strong..... Nearly unbelievably strong

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  19. #xix

    Registered User 82ndSergeant's Avatar


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    Originally Posted by JayAllen20 View Post

    The bump in this one is strong....... Actually potent..... Almost unbelievably strong

    indeed

    OEF/OIF 82nd Airborne Division
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  20. #20

    Registered User jonpaulevans's Avatar


    jonpaulevans is offline

    Originally Posted by JayAllen20 View Post

    The bump in this i is potent....... REALLY stiff..... Virtually unbelievably strong

    is information technology bad? I dont get this whole crash-land/rep affair? Am I losing rep power for responding to an old post?

    djjpe.com

    I'm learning that when you're non as stiff as you look information technology'south because you don't believe you're every bit stiff as you are. nosotros may never know what we are capable of unless we push ourselves, challenge ourselves and get over the fear of declining. our accomplishments happen because we believe in ourselves and make the goals worthwhile.

    Confidence in yourself is endurance for life...

    liftstrong

    Jon Mulhern

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  21. #21

    Registered User TBU720's Avatar


    TBU720 is offline

    Originally Posted by jonpaulevans View Post

    is it bad? I dont get this whole bump/rep affair? Am I losing rep power for responding to an quondam post?

    learn2internet

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  22. #22

    Registered User BookMonkey's Avatar


    BookMonkey is offline

    Originally Posted by jonpaulevans View Post

    is it bad? I dont get this whole bump/rep thing? Am I losing rep power for responding to an quondam post?

    If you click the User CP at the top of the folio you can see what posts of yours caused your rep to modify. And no, commonly bumping old posts (bringing back a post that no one has since responded to in a while) doesn't cause people to neg (negative rep) you. Nevertheless if you are like some idiots and bump stuff within minutes or hours repeatedly, and then yep, you could get negged for that. In the long run, getting reps (positive rep) for good quality posts or helping others balances things out. Don't worry much about it...

    Short term Goal: To cut back before bulking like a demon.
    Mid term Goal: To discover myself.
    Long term Goal: To become what's mine.

    67 lbs in 9 years and withal counting... (started at 100lbs)

    It'south a hater'south job to hate. Then permit them hate...

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  23. #23

    Defender of the Sardine Guai's Avatar


    Guai is offline

    I was eating 10lbs of ground beef per week during the summer for $20 a shot. Information technology helped to work at that butcher of course, and forth the style I learned many things about meat and its marketing that have served me well.

    I love beer too much.

    "Isn't fructose a High corn syrup?

    or something.

    Is not good for y'all :)" -ORganiX

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  24. #24

    Registered User jonpaulevans's Avatar


    jonpaulevans is offline

    Originally Posted by Guai View Post

    I was eating 10lbs of ground beef per calendar week during the summer for $20 a shot. Information technology helped to work at that butcher of form, and along the way I learned many things about meat and its marketing that have served me well.

    care to offering us whatsoever of your insight? For starters I may run out and apply at my local butcher for a few hours a week

    djjpe.com

    I'1000 learning that when yous're not equally stiff as y'all look it'due south considering you don't believe you lot're as strong as you are. we may never know what we are capable of unless we push ourselves, challenge ourselves and get over the fright of failing. our accomplishments happen considering nosotros believe in ourselves and make the goals worthwhile.

    Confidence in yourself is endurance for life...

    liftstrong

    Jon Mulhern

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  25. #25

    Not banned afterall MarkVI's Avatar


    MarkVI is offline

    For what it's worth I'one thousand eating 24 oz of ground beef a 24-hour interval....it's 93/7 and I constitute information technology'south the easiest way to get downwardly proficient, solid calories and it'south cheap -- I get mine for $2.49/lb which is a niggling more expensive than chicken breast but I don't have whatsoever issues stopping at 24 oz of beef where every bit with craven I could consume 3-4lbs a day and be hungry.

    I have been making very good gains.

    www.xccellence.com

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  26. #26

    Registered User TwinIam's Avatar


    TwinIam is offline

    Red meat is so nutritious - anti-beefiness propaganda is wayyyy overblown. When I was cutting, I was eating a solid three pounds of 85/15 grass-fed beef per mean solar day. That and virtually 2 pounds of green vegetables. I went from 12% - 8% bf that manner.

    At present that I'm bulking, it's a whole 'nother story...

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  27. #27

    Eats carbs @ 11pm Simmo0508's Avatar


    Simmo0508 is offline

    I eat 2.2lbs of mince a day. It's heaps good, what are you's on about? Just buy premium five star and not the cheap fatty ones on the libation shelf.

    And lul @ mince only beingness for bulking and not for cutting. lllluuullll brah.. Premium is like 50g protein per 500g with similar 2 or 3g fat. Good no matter what.

    Steak, mince, chicken, fish, any. Meat in full general is heaps good for usa bodybuilders. Shut up and eat cuzz

    ad/self-promotion non permitted

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  28. #28

    Registered User jonpaulevans's Avatar


    jonpaulevans is offline

    Originally Posted by Simmo0508 View Post

    I eat 2.2lbs of mince a day. It'southward heaps adept, what are you lot's on about? But buy premium 5 star and not the inexpensive fatty ones on the cooler shelf.

    And lul @ mince merely being for bulking and not for cut. lllluuullll brah.. Premium is like 50g protein per 500g with similar 2 or 3g fatty. Skillful no affair what.

    Steak, mince, chicken, fish, whatever. Meat in general is heaps good for us bodybuilders. Shut up and eat cuzz


    are you also using protein powder? i become around 60g of pro each day from my protein powder. hows that compare to you?

    djjpe.com

    I'm learning that when you're not as strong as you look it's considering y'all don't believe you're as strong equally you are. we may never know what nosotros are capable of unless we push ourselves, challenge ourselves and become over the fear of failing. our accomplishments happen considering we believe in ourselves and brand the goals worthwhile.

    Confidence in yourself is endurance for life...

    liftstrong

    Jon Mulhern

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  29. #29

    Enjoy The Ment FunkDaddy's Avatar


    FunkDaddy is offline

    I love footing beef.

    That is all.

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  30. #xxx

    Eats carbs @ 11pm Simmo0508's Avatar


    Simmo0508 is offline

    Originally Posted by jonpaulevans View Post

    are you besides using protein pulverization? i get around 60g of pro each day from my poly peptide pulverisation. hows that compare to you?

    What practice you hateful? But yeah, i do ii shakes a day of ON. 96g from that.

    Why you ask?

    advertising/self-promotion non permitted

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